Chef's Assortments:
Sushi Appetizer Sashimi Appetizer
Sushi Dinner Sushi & Sashimi Dinner Sashimi Dinner
Sushi Deluxe Sushi & Sashimi Deluxe Sashimi Deluxe
Sushi & Tempura
Assorted Sushi and Tempura Shrimp and Vegetables
Chirashi
Sashimi over sushi rice
Hwe Du Bab (Korean)
Sashimi over rice and salad with spicy sauce
Makis :
(cut into 8 pieces)
Tekkamaki (Tuna)
Spicy Tuna Maki
Tuna Crunchy Maki
Tobiko.Tempura flakes and spicy
Salmon Maki
Volcano Roll
(Created by Yobo's)
Yellow Tail Maki
Spicy Yellow Tail maki
Kappamaki (Cucumber)
Unagimaki
California Roll
Pizza maki
(with fresh melted mozzarella)
Tempura Shrimp Maki
Deli Maki
Salmon and Cream Cheese
Kimchi Maki
Buddha Maki
Inside out ?
(Feel free to create your own maki) |
Jumbo Makis :
(Full sheet of Nori) |
Futomaki (vegetables) |
Jumbo California |
Dancing Eel |
crab, avocado & cream cheese
topped with Bbq Eel |
Rainbow Roll |
Tuna, fluke & salmon around
avocado and cream cheese |
Rosemaki |
Mozzi Maki (spicy) |
Salmon, fresh mozzarella and Scallions |
Jumbo Califoria |
Salmon Tempura Maki
Salmon, Asparagus and cream cheese Tempura |
Spider Roll
Soft shell crab dipped in panko. |
Golden Phoenix
Temakis:
(Nori Cone)
Tuna Hand Roll
Yellow Tail Hand Roll
Unagi Hand Roll
California Hand Roll
Ala Carte Sushi :
(2 pieces per order)
Tuna Spicy BBQ Tuna
Unagi Yellow Tail Fluke
Sea Scallop Tako (Octopus) Salmon
Ika (Squid) Jumbo Shrimp
Tamago (Omelette) Crab Stick
Uni (Sea urchin) Ikura (Salmon Roe)
Abalone Sea Trout Tobiko
Grouper Snow Peas Broccolli
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